Half pound of Jonah crab claws / Saffron grapefruit mayo
Asparagus / Frisee / Almonds / Ricotta salata / Dijon sherry vinaigrette
Corned beef / Peppers / Guinness-braised onions / Whipped potatoes / Sunny-side up egg
Sliced heirloom tomatoes / Herbed farmer’s cheese / Champagne mustard vinaigrette